A picture of Sim’s Pork Satay.

Sim’s Pork Satay

Ash Chong @cook_23760399

Sim’s Pork Satay

Ash Chong @cook_23760399

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Ingredients

2 kgPork belly/ Spare Ribs
15Small onions
3 clovesGarlic
2Lemongrass/ Serai
Sugar
Black sauce
Turmeric powder
Coconut oil

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Steps

1

Chop Garlic, Onions, Serai and put together.
2

Blend the chopped ingredients and mix with turmeric powder, black sauce, sugar.
3

Marinate the sauce with the pork meat and keep for 24 hours.
4

Wrap with aluminium foil and grill in oven for 2 hours at conventional baking (160 c).
5

Remove aluminium foil and grill for another 15 mins for char skin.

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Cooksnaps

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Ash Chong @cook_23760399

on June 14, 2020 04:58

Comments

Keywords

Onion Lemon Grass Turmeric Spare Rib Pork Belly Coconut Garlic

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