Open in Cookpad AppSteps
- 1
Grease the baingan with oil & cook on gas till the outer layer becomes black.
- 2
Put it in the water & peel the black part.Put it in a bowl & mash it.
- 3
Meanwhile heat oil in a pan & add onions,cook till they become pink.Add salt & chilli powder.
- 4
Add tomatoes & baingan ka bhartha,Mash well with masher.cook till it is properly cooked.
- 5
Serve hot.
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Babli Anand
https://cookpad.wasmer.app/us/recipes/12803481
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