White Sauce - Dairy, Gluten & Wheat Free

Name: White Sauce - Dairy, Gluten & Wheat Free
Total time: 600 s
Yield: 4 servings
Cuisine: British
Ingredients: 300 ml rice milk; 25 g vitalite dairy free spread; 25 g gluten & wheat free flour

Samantha @bwitchedmum

Nottingham, United Kingdom

Having intollerences we wanted a white sauce that we could have and the rest of the family would like too.

Samantha @bwitchedmum

Nottingham, United Kingdom

Having intollerences we wanted a white sauce that we could have and the rest of the family would like too.

Saved

Ingredients

5-10 minutes

4 servings

300 mlrice milk
25 gvitalite dairy free spread
25 ggluten & wheat free flour

Saved

Steps

5-10 minutes

1

Note: Dietary status is a guideline only. If you have a food allergy, please check the suitability of your ingredients
2

Add the rice milk and vitalite to a pan and allow the vitalite to slowly melt. Once melted remove from the heat
3

Add a little of the milk and melted vitalite to the flour and adding a little mixture at a time mix into a smooth and runny paste.
4

Pour the smooth runny paste back into the remaining milk/vitalite and return to the heat and stir (sauce will thicken whilst stirring)
5

Add to your required dish. I add cooked diced chicken and precooked pasta to the sauce pan and mix together.