Peel and cut the bananas into pieces.

Put them in a bowl or plate and freeze for-3-4 hrs.

After that take it out and put it in the mixer jar and add all ingredients mentioned above. Churn it in the mixer jar until all the bananas are mixed and the ice cream is being made

Separate the Oreo biscuits and cream inside. Crush the biscuits with a rolling pin.

Add the biscuits mixture in the ice cream and churn it for another 3-4 mins.

Now take a container and add the ice cream mixture. Cover with a cling wrap and then with a lid to air tight it to avoid crystallization. Freeze it over night.

Ready to serve