Spicy Chicken

Name: Spicy Chicken
Total time: 3000 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 500 grams bone-less Chicken cubes; 2 nos onion cut into (diced); 20 garlic cloves chopped; 4 nos green chilli chopped; 1 tsp ginger paste; 2 tsp garlic paste; 1/2 tsp turmeric powder; 1 egg; 1 tbsp Kashmiri red chilli powder; to taste Salt; 1 tsp sugar; 3 tbsp cornflour; 1 tbsp fine semolina; 1 tbsp gram flour (besan); 4 tbsp oil; 1 capsicum cut into diced; 2 tbsp tomato sauce; 1 tbsp soy sauce; 1 tbsp chilli sauce; 1 tsp vinegar; 1 cup water; 1 tbsp finely chopped spring onion; 1 tsp sesame seeds

Sushree Satapathy @justrecipes

#goldenapron3
#RSSFAV #post_no1 #dishname_spicychicken my families favorite dish , I always like to prepare fusion dish , here I like to use suji and besan really comes very nice.

Sushree Satapathy @justrecipes

#goldenapron3
#RSSFAV #post_no1 #dishname_spicychicken my families favorite dish , I always like to prepare fusion dish , here I like to use suji and besan really comes very nice.

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Ingredients

50 minutes

5 servings

500 gramsbone-less Chicken cubes
2nos onion cut into (diced)
20garlic cloves chopped
4nos green chilli chopped
1 tspginger paste
2 tspgarlic paste
1/2 tspturmeric powder
1egg
1 tbspKashmiri red chilli powder
to taste Salt
1 tspsugar
3 tbspcornflour
1 tbspfine semolina
1 tbspgram flour (besan)
4 tbspoil
1capsicum cut into diced
2 tbsptomato sauce
1 tbspsoy sauce
1 tbspchilli sauce
1 tspvinegar
1 cupwater
1 tbspfinely chopped spring onion
1 tspsesame seeds

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Steps

50 minutes

1

Marinate the chicken with salt to taste, add gram flour, cornflour 2 tbsp, semolina, turmeric powder, oil 1 tsp, ginger, garlic paste & mix well. Keep aside for 10 mins.
2

Heat oil in a kadai then fry all chicken cubes in a low flame till golden brown in colour.
3

In the same kadai again heat remaining oil then add chopped garlic, chopped chilli, cook for 1 minute in high flame. Then add capsicum, onion, add all sauces one by one, stir it continuously then add 1 cup of water with 1tbsp corn flour, mix well, then add fried chicken stir it properly. Add salt to taste. then add sugar, mix well, cook for 2 mins. (Mind the salt as sauces have salt.) Then add vinegar mix well, sprinkle sesame seeds and spring onion. Serve hot with rice.