Defrost The Rice Cake ( Use Cold Water [ Not Hot ]

Add Oil To Your Pan

Put In The Rice Cake

Put Red Sauce [ Red Sauce Recipe On Another Post ] And Soy Sauce

Mix

Boil It Under High Heat For Two Minutes

Add 360ml Of Water

Mix Again

Cut The Fish Cake (Depends On Size You Want)

Add Fish Cake

Cut Your Mozzarella Cheese

Mix It Again If It Boils

When The Sauce Gets Thick Lower Down The Heat 🔥

Add Mozzarella Cheese

Cover The Pan Then Wait For 5 Minutes

After 5 Minutes Put It In A Plate/Bowl