Quick Aloo curry
Steps
- 1
Collect the ingredients. Cut boiled potatoes in pieces.
- 2
Heat oil in a kadhai for deep frying. Fry boiled potatoes till golden brown.
- 3
Grind tomatoes, onion, ginger, green chillies in a grinder.
- 4
Heat 1 tbsp oil in a pan, add tomato, onion,green chillies, ginger mix paste. Add all the above spices, mix well.
- 5
Add fried potatoes, mix well. Add 1 cup water or as required, mix well. Let it boil.
- 6
Aloo curry is ready to serve with rice for dinner. Enjoy!!!
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