Sooji Kheer

Name: Sooji Kheer
Total time: 1200 s
Cuisine: Indian
Ingredients: 1 liter milk, boiled; 1/2 cup Semolina, sooji; 1/2 cup sugar; 1/2 tsp Cardamom powder; 2-3 almonds, chopped; 2-3 cashew, chopped; 2-3 walnut, chopped

DrSwati Verma @drbakebyswati

Mohali

#father

DrSwati Verma @drbakebyswati

Saved

Ingredients

20 minutes

1 litermilk, boiled
1/2 cupSemolina, sooji
1/2 cupsugar
1/2 tspCardamom powder
2-3almonds, chopped
2-3cashew, chopped
2-3walnut, chopped

Saved

Steps

20 minutes

1

Heat pan add Semolina dry roast for 3-4 minutes until light colour.
2

Take a heavy bottomed pan heat milk bring a Boil, add roasted semolina stir well until little thick consistency.
3

Add sugar, cardamom powder, chopped nuts stir well, cook till sugar dissolves. Flame off
4

Garnish with nuts and Serve hot or chilled.

Saved

Cooksnaps

Saved

DrSwati Verma @drbakebyswati

on June 21, 2020 20:02

Mohali

_doc_cutefoodie (instagram)Hi... M a dentist by profession....Cooking has always been my passion..FOR me cooking is an Extension of love. *Kitchen is my comfort zone*I am naturally creative with everything.I like being creative when I cook, I was not trained professionally as cook but I enjoy making good and healthy foods for my family.