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Aamras
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A picture of Aamras.

Aamras

Vani Santhosh
Vani Santhosh @wotzcukin22
Mumbai

Aamras needs no introduction to Indians. Pure mango bliss.
#king

Aamras needs no introduction to Indians. Pure mango bliss.
#king

Read more

Aamras

Vani Santhosh
Vani Santhosh @wotzcukin22
Mumbai

Aamras needs no introduction to Indians. Pure mango bliss.
#king

Aamras needs no introduction to Indians. Pure mango bliss.
#king

Read more
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Ingredients

  • 4Alphonse Mangoes
  • 2cardmom pods
  • Few stands saffrom
  • As required Sugar
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Steps

  1. 1

    Remove the outer skin of mango and take out the pulp.Mash it nicely or grind it in a mixer.

  2. 2

    Grind the cardamom pods and put it into the pulp.

  3. 3

    Add sugar if required and few strands of saffron. Mix it well and serve with pooris or as dessert or snack.

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Vani Santhosh
Vani Santhosh @wotzcukin22
on June 17, 2020 09:40
Mumbai
I was a HR personnel by profession and now a full time cook at home.I love trying out new recipes and watching cook shows. Though with a small appetite a big time foodie ;DFollow my food journey in Instagram @wotzcukin
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Comments (3)

Swaminathan
Swaminathan @Swami_180828
June 17, 2020 10:38
Yummy madam 👌
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