Open in Cookpad AppSteps
- 1
Seperate the cream of biscuits and powder the biscuits.
- 2
Now in powder add milk little by little and make dough.
- 3
In cream add coconut powder and mix well.
- 4
Make ball of dough keep on plastic sheet and cover with another sheet and roll it it should not be thin make it square shape by cutting the edges.
- 5
Now cut length wise and on one part spread the cream coconut mix and spread properly and cover with another and cut into any shape.
- 6
Grate milk chocolate on top and keep it in fridge for 15min take out and enjoy.
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