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Ingredients

30 minutes
  1. 2 cupsmilk
  2. 1 cupmango puree
  3. 3 tbspsugar
  4. 1 spooncorn starch

Cooking Instructions

30 minutes
  1. 1

    Boil milk and sugar

  2. 2

    Take 1/2 milk add corn starch and mango puree make thick batter

  3. 3

    When the milk starts boiling add batter. Grease mold or cup now pour batter on mold and let it set. Now flip it on plate

  4. 4

    Enjoy chilled.

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Heena Shaikh
Heena Shaikh @Heena_shaikh92
on
Mumbai

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