A picture of Ivy gourd or donde chips.

Ivy gourd or donde chips

benazir z @cook_24220391

Ivy gourd or donde chips

benazir z @cook_24220391

Saved

Ingredients

200 gmIvy gourd or donde or tindora
1.5 tbspBesan
2 tbspRice flour
As per taste Salt
1 tspChilli powder
1 tspTurmeric
1/2 tspGinger garlic paste
Oil for deep frying

Saved

Steps

1

Cut ivy gourd into round slices.slices should not be too thick and not too thin
2

Add besan and rice flour to it. Rice flour should be added little more compared to besan. Add salt,turmeric and chill powder.mix well
3

Heat oil and deep fry the coated ivy gourds till golden brown. Drop ivy gourds slices one by one in oil to avoid sticking.

Saved

Cooksnaps

Saved

benazir z

benazir z @cook_24220391

on June 17, 2020 17:50

Comments

Similar Recipes

More Recipes

Spicy Salmon Pan Gueng - Raw Prawns Wrapped in Salmon - Thai Ceviche Style Salad - Amazing- Enjoy :P

farang31
Very Spicy Moo Ma Now - Thai Pork Salad - Really Amazing - Enjoy :P

farang31
Lemon mint kadha for digestion

DROOLSOME MORSEL BY AFREEN WASEEM
Lemon Chicken Fry

Sanuber Ashrafi
Qeema Wala Paratha

Sarvat Hanif
Samke Harra

Cluelesskitty
Brown Butter Mini Chocolate Chip Cookies

Ashley Smith
Fudgy Brownie Cookies with Crackly Tops

Ashley Smith
Fudgy Chocolate Brownies

Ashley Smith
Mint Chocolate Chip Cookies

Ashley Smith
Ramen Egg (Ajitama)

Taro Saeki
Pork Ribs(simmered) Kakuni

Taro Saeki
Healthy Pancakes - Healthy Breakfast

S Rosaline Prusty
Pasta

Sai’s kitchen
Thai Chicken

Niki Freeman
Mango kalakand

sushcookss
Sausage rolls

Farydah_as
Stuffed okra (bhindi)

Jyoti Pilane
Icecream Sandesh

Susita Sen
Mango custard with caramel flavour

teesa davis
Mixed Curry Powder

R
Masala Peanut Rice

Sneha jha
Falooda

Pooja Batra
Gulkand Almond Milk Shake

Jagruti Manish (Dalwadi) Shah
Raw mango and Apple Pani Puri

Prerna M Chawhan