Chocolate Banana Ice Cream
#week5of5
Post6
Steps
- 1
Peel the banana. Slice it into rings and freeze it for 2 hours.
- 2
Blend together the frozen bananas, curd, honey, cocoa powder, chocolate cubes, cinnamon powder.
- 3
Check the sweetness.
- 4
Transfer to serving bowls and freeze it for 5-6 hours or overnight.
- 5
Garnish with chocolate chips/chunks, oats and chocolate syrup.
- 6
Enjoy.
Similar Recipes
More Recipes
-

Dan Flynn
-

ifuchi
-

Shital Jataniya
-

Barnali Debdas
-

cindybear
-

Arezu
-

Kulsoom Bukhari
-

🍪 Healthy Dark Chocolate Ragi Mixed Nut Cookies 🍪
Rosalyn John
-

Grilled Salmon Fillets with Peppers and Courgette
Xavier Seror
-

Chicken bacon cheddar ranch egg rolls
Chef Nena
-

kairynel
-

Chicken 🐔 and Waffles 🧇with a Spicy 🥵Maple Sauce
Crock Pot Girl 🤡
-

skunkmonkey101
-

Sharon Ellis
-

Deepika Pushkar Sinha _______#DDV😘
-

Sai’s kitchen -

Guramrit Singh
-

Sadaf Shoaib Vohra
-

Rakhi Chandwani
-

Jayakrite Kande
-

Tasneem Khan
-

Arwa Kanorewala
-

kairynel
-

Mann Surya Maheshwari
https://cookpad.wasmer.app/us/recipes/12927125







Comments