Classic Vanilla Pancake

Name: Classic Vanilla Pancake
Total time: 900 s
Yield: 2 people
Cuisine: British
Ingredients: 135 gr (9 tbsp) all purpose flour; 2 tbsp sugar; 1/2 tsp baking soda; 1 egg; 1 tsp vanilla essence; 110 ml whole milk; 1 tbsp cooking oil; 1 scoop vanilla ice cream; maple syrup

fina dwi @cook_22105201

Leeds, UK

Family's favourite pancake

fina dwi @cook_22105201

Leeds, UK

Family's favourite pancake

Saved

Ingredients

15 minutes

2 people

135 gr (9 tbsp)all purpose flour
2 tbspsugar
1/2 tspbaking soda
1egg
1 tspvanilla essence
110 mlwhole milk
1 tbspcooking oil
1 scoopvanilla ice cream
maple syrup

Saved

Steps

15 minutes

1

In a bowl, mix flour, sugar and baking soda. In a separate bowl, whisk well the egg then add it to the dry mixture.
2

Add whole milk and whisk well until the batter smooth. Then add vanilla essence and cooking oil.
3

Heat butter in a non-stick pan with medium low heat and pour the batter. Cook it for a minute until fluffy, flip and cook the other side for a minute.
4

Add vanilla ice cream and maple syrup on top of the pancake.