Nimbu pani

Name: Nimbu pani
Cuisine: Indian
Ingredients: 1 glass chilled water; 2 tsp lemon juice; 2 tsp sugar syrup; 1/4 Tsp black pepper Powder; 4-5 ice cubes

Sakshi Sharma @cook_22549585

Nimbu pani

Sakshi Sharma @cook_22549585

Saved

Ingredients

1 glasschilled water
2 tsplemon juice
2 tspsugar syrup
1/4 Tspblack pepper Powder
4-5ice cubes

Saved

Steps

1

In a jug add sugar syrup, and lemon juice.
2

Now add black pepper Powder and
3

Now add ice cubes and water.
4

Stir well.
5

Pour into glass and serve chilled.
6

Ready to Serve

Saved

Cooksnaps

Saved

Sakshi Sharma @cook_22549585

on June 20, 2020 18:26

Comments (2)

Sangita @cook_14174160

June 21, 2020 05:15

I have gone through your posting. It's excellent hardwork. I appreciate your presentation. I am your follower. I liked your presentation and posting by "Purple Heart". Kindly watch my postings also by Following me. Click "Following" now. Regards.

Similar Recipes

More Recipes

Tomato Shorba

Bethica Das
Chicken Rice Paper Wraps 🍗

Yummy everyday
Mango Mousse

Sudipa Gope
Banana Flower Sabji

Sudipa Gope
Healthy tasty energy yukt drumstick soup

Ramaben Joshi
Beetroot Paratha

Pabi Chettri
Tomato egg curry

Barnali Debdas
Mango Mini Cake

Deepa Rupani
Tomato raw mango chutney

Vidyutaa Kashyap
Delicious Peach Chutney

Sangita Vyas
My Southern Collard Greens

Lauren
5 Layer Fiesta Dip for a Crowd

StephieCanCook
Baked Lemon Pepper Chicken

Yoggi
Sesame Ball with Black Sesame Filling [Onde-onde]

Spoonful Passion
Potato pancakes with smoked salmon

Jon
Fish and potato katlesi

Ruth Wakesho
Oats chilla

Subhalaxmi Samantaray
Tripple Fried Schezwan Rice With Noodels

Divya Agrawal
Homemade Donuts

Rachel Coker
Topse Bhaja

Madhumita Bishnu
Poori

Tanvi Bansal
Gol Gappy

Nazia Qureshi
Mixed Fruit Custard

Nikita Choithani
Chicken Masala#Theme Challenge

Navinder Kaur
Frozen Veggies aloo tikki

Priya Arora