Open in Cookpad AppCooking Instructions
- 1
Put oven on 180C while you beat sugar, butter, vanilla, vinegar until light and fluffy and egg mix again in low speed until fully combined.
- 2
Add all dry ingredients (flour, baking soda, salt), mixed it well and add choco chips
- 3
Put baking paper on the tray. I make 1 tablespoon of cookie dough for each cookie (you can create any size you want), put on baking tray, give space from each other as it will spread itself while in the oven.
- 4
Bake for 8-10 minutes, take it out and sprinkle with salt immediately (you can add more choco-chips at this stage)and let it cool. Once it cooled you can store it in container and close it tight to keep it fresh.
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