In a bowl whisk together the flour, baking soda and salt

In another large bowl beat butter and both sugars until light and fluffy

Beat in egg, egg yolk and vanilla

Add flour mixture and mix until just incorporated

Gently fold in peanut butter chunks keeping them intact

Roll into 1 inch balls,roll in holiday decors. Place 2 inches apart on baking psheets. Press ball slighty with a spoon or palm of yuur hand,

Bake for 13 to 17 minutes until light golden. Do not over bake or Cookies will be crisp rather than with a crisp edge and chewy center. Cool 5 minutes in pan then transfer to racks to cool completely