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Tajikistan Cream Cheese Cookies
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A picture of Tajikistan Cream Cheese Cookies.

Tajikistan Cream Cheese Cookies

Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
Japan Yokohama

My Tajikistan friend's mother made this cookie. So tasty and I often make this. Please try!

My Tajikistan friend's mother made this cookie. So tasty and I often make this. Please try!

Read more

Tajikistan Cream Cheese Cookies

Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
Japan Yokohama

My Tajikistan friend's mother made this cookie. So tasty and I often make this. Please try!

My Tajikistan friend's mother made this cookie. So tasty and I often make this. Please try!

Read more
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Ingredients

  • 200 gbutter
  • 200 gcream cheesa
  • 200 gflour or 2cup flour
  • 1 teaspoonbaking powder
  • 1 teaspoonvanilla
  • Raisins
  • Walnuts
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Steps

  1. 1

    Leave butter and cream cheese at room temperature

    A picture of step 1 of Tajikistan Cream Cheese Cookies.
  2. 2

    Soak the raisins and cut walnut

    A picture of step 2 of Tajikistan Cream Cheese Cookies.
  3. 3

    Mix butter and cream cheese well

    A picture of step 3 of Tajikistan Cream Cheese Cookies.
  4. 4

    Put vanilla, flour and baking powder and mix with hand

    A picture of step 4 of Tajikistan Cream Cheese Cookies.
  5. 5

    Prepare the sugar on flat plate.

    A picture of step 5 of Tajikistan Cream Cheese Cookies.
  6. 6

    Make the dough like golf ball and spread round shape

    A picture of step 6 of Tajikistan Cream Cheese Cookies.
  7. 7

    Stick one side on sugar and put raisins and walnuts on sugar side.

    A picture of step 7 of Tajikistan Cream Cheese Cookies.
  8. 8

    Fold half and stick sugar on one side

    A picture of step 8 of Tajikistan Cream Cheese Cookies.
  9. 9

    Fold again and stick sugar

    A picture of step 9 of Tajikistan Cream Cheese Cookies.
  10. 10

    Unfold a little of upper side

    A picture of step 10 of Tajikistan Cream Cheese Cookies.
  11. 11

    Preheat 180°c and bake for 20-25 minutes till the cookies golden brown.

    A picture of step 11 of Tajikistan Cream Cheese Cookies.
  12. 12

    A picture of step 12 of Tajikistan Cream Cheese Cookies.
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Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
on December 02, 2016 15:25
Japan Yokohama
Exchanging food culture is pleasant!Cookpad UK ambassador, Cookpad JP ambassador. I’m a dentist, mother of 2 sons and 2 daughters. Scouts leader. Japan Yokohama 🇯🇵 My Japanese cookpad kitchen: https://cookpad.wasmer.app/kitchen/12470551#share_url
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Comments (6)

Nao
Nao @cook_4823344
January 20, 2017 01:30
I had another one this morning for breakfast! Soooooo delicious. My colleagues loved it too!! Thank you so much!
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