Chicken hakka noodles

Name: Chicken hakka noodles
Total time: 1500 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 packet Hakka noodles; 100 gms Chicken boneless; 3 Scrambled Egg; 1 cup each Veggies chopped capsicum, carrots and cabbage; 1 tsp Soya sauce; As per taste Red chilli sauce; 1 tbsp Green chilli sauce; 1 tbsp tomato; As per taste Salt; As required Oil; 1/2 cup Spring onions; 1/2 cup coriander chopped

tahera Z @cook_24677906

#indianrecipes

tahera Z @cook_24677906

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Ingredients

25 minutes

4 servings

1 packetHakka noodles
100 gmsChicken boneless
3Scrambled Egg
1 cup eachVeggies chopped capsicum, carrots and cabbage
1 tspSoya sauce
As per taste Red chilli sauce
1 tbspGreen chilli sauce
1 tbsptomato
As per taste Salt
As required Oil
1/2 cupSpring onions
1/2 cupcoriander chopped

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Steps

25 minutes

1

Boil the noodles.
2

Take oil add the chopped veggies and saute.
3

Eggs scrambled.
4

Add the add in the mixture. Boil noodles and and shreded the chicken add to the mixture. The add all the sauces and salt.
5

Add noodles and mix all. Garnish with spring onions and coriander.