Cooking Instructions
- 1
Take cashews in a blender and powder it.
- 2
Heat a heavy bottom pan on medium heat.
- 3
Add sugar and water to it. Mix well will a spoon.
- 4
Bring that to a boil and simmer them for 5-8 mins till they form one string consistency.
- 5
Add the cashew powder to it and mix well.
- 6
Mix them for 3-4 mins till the mixture leaves the sides and form a sticky dough.
- 7
Transferred that to a ghee greased plate and let them cool for 5 mins.
- 8
Now grease your hands too and knead them till they get into a smooth ball.
- 9
Add few drops of milk if needed.
- 10
Take a small portion of dough.
- 11
Roll it into a smooth ball.
- 12
Now take red food colour in a bowl, add few drops of water.
- 13
Use a paint brush to paint all over the apples.
- 14
Stick a clove in the center.
- 15
Let it set for few mins.
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