Chicken Karahi

Name: Chicken Karahi
Cuisine: Pakistani
Ingredients: 1 kg Chicken; 4 Tomatoes (Cut in pieces); 1/2 cup Yoghurt; 1 tbsp Ginger Garlic Paste; 1 and 1/2 tsp Black Peppers; 1 and 1/2 Crushed Button Red Chilli; To taste Salt; 1/2 tsp Garam Masala Powder; 1 tbsp Lemon Juice; 4 Green Chillies (Chopped); 1/4 Cup Oil

Sumaira Nadeem @sumairanadeem_

Karachi, Pakistan

It's a different recipe. Do try it to tantalize your taste buds. #Wearetogether

Sumaira Nadeem @sumairanadeem_

Karachi, Pakistan

It's a different recipe. Do try it to tantalize your taste buds. #Wearetogether

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Ingredients

1 kgChicken
4Tomatoes (Cut in pieces)
1/2 cupYoghurt
1 tbspGinger Garlic Paste
1and 1/2 tsp Black Peppers
1and 1/2 Crushed Button Red Chilli
To tasteSalt
1/2 tspGaram Masala Powder
1 tbspLemon Juice
4Green Chillies (Chopped)
1/4 CupOil

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Steps

1

In a Bowl add Chicken, Ginger Garlic Paste, Salt, Black Pepper Powder, Lemon juice, and Yoghurt. Mix it. Put it aside.
2

Take a Karahi and add Oil in it. (Wait for the Oil to get Hot). Add Tomatoes. Fry them a little bit. Cover it for 5 minutes and let it Cook on Medium Flame. (After 5 minutes The Water from the Tomatoes may Evaporated and may be Soft).
3

Add Crushed Button Red Chilli. Add Chicken as well. Now Cover it and let it Cook for 10 minutes on Medium Flame. (Don't add Water the Yoghurt will leave the Water it self).
4

Add Green Chillies, and Garam Masala Powder. Mix it. Keep mixing for 2 minutes. Our Chicken Karahi is Ready. Put it in a Serving Bowl. Add More Green Chillies on top for Garnishing.
5

Enjoy your meal.

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Cooksnaps

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Sumaira Nadeem @sumairanadeem_

on June 30, 2020 17:04

Karachi, Pakistan

My passion is to cook. But I love Baking more then Cooking. I try my best to help you to be a great chef. Do share a Cooksnap if try out any of my recipe. RegardsSumaira Nadeem