Kurkure Paneer

Name: Kurkure Paneer
Cuisine: Indian
Ingredients: 100 gms paneer cubes; As required Cornflakes; 2 tablespoons all-purpose flour; 1 tsp Kasuri methi; 1/2 tsp Ginger Garlic paste; As per taste Salt; 1/2 tsp Chat Masala; 1/2 tsp Garam Masala; 1 tsp Kashmiri Red chilli powder; As required Oil for Deep frying

Jayashree Kumbhakar @cook_24116983

Kurkure Paneer is very good option for an evening snacks or starter .

Jayashree Kumbhakar @cook_24116983

Kurkure Paneer is very good option for an evening snacks or starter .

Saved

Ingredients

100 gms paneer cubes
As required Cornflakes
2 tablespoonsall-purpose flour
1 tspKasuri methi
1/2 tspGinger Garlic paste
As per taste Salt
1/2 tspChat Masala
1/2 tspGaram Masala
1 tspKashmiri Red chilli powder
As required Oil for Deep frying

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Steps

1

In a bowl take 3 tablespoons cornflour and 2 tablespoons all-purpose flour, then add a bit of kasuri methi,1/2 tsp Ginger Garlic paste, 1/2 tsp chaat masala, salt per taste, 1 tsp of Kashmiri Red chilli powder for colour, 1/2 tsp of garam masala powder add required water and make batter (Don't make it very thin)
2

Take the cornflakes in a bowl and roughly cursh it.Take paneer pieces has to be dip it properly and coat it with cornflex. Heat oil in high flame
3

In this way you have to all the paneer and deep fry for about three minutes.