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Ingredients

1hr
6 servings
  1. 1.5 kgchicken
  2. Curd half litre
  3. 4 tbspGarlic ginger paste
  4. Coriander leaves handful
  5. Mint leaves handful
  6. Green chillies 15_ 20
  7. 2 tspRed chilly powder
  8. 1 tspGaram masala
  9. 1 kgBasmati rice

Cooking Instructions

1hr
  1. 1

    Take a bowl add oil chicken garlic ginger paste red chilly powder curd salt and cook it. Add herbs to it and garam masala.cook chicken for 15 mins

  2. 2

    Keep it aside. Then cook rice in another pan

  3. 3

    Half cook rice and add rice to chicken marinate. Then add red colour. Cook it for 20 mins.

  4. 4

    To this recipe add "20tbsp oil

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shirazi
shirazi @cook_24635063
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