Pumpkin chapatis

Name: Pumpkin chapatis
Yield: 3 servings
Cuisine: Kenyan
Ingredients: 3 cups ajab flour; 3 pieces pumpkin-nilipima na macho; Salt; Sugar; Cooking oil; Basin,rolling pin..

Ka Lion @cook_18020507

Nyeri

Pumpkin chapos

Ka Lion @cook_18020507

Nyeri

Pumpkin chapos

Saved

Ingredients

3 servings

3 cupsajab flour
3 piecespumpkin-nilipima na macho
Salt
Sugar
Cooking oil
Basin,rolling pin..

Saved

Steps

1

Peel pumpkin put in a sufuria to boil and add a pinch of salt,once its done blend to get a smooth paste
2

Put the blended mixture in a basin,add sugar some cooking oil stir till well incorporated.
3

Add your flour little by little,knead till you get a smooth dough.
4

Put the dough in air tight lid for about 15min.

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Cooksnaps

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Ka Lion @cook_18020507

on July 12, 2020 07:58

Nyeri

when growing up my dad didn't allow us to cook our main role was prepare food and then mum will cook.after school and started working could only boil rice,fry eggs,make tea,mash mukimo nothing more.I got challenged by a friend(now my husband)who could make very delicious food and bake(mawe tatu) hence I realised something is wrong with me.I developed interest in cooking and baking,its now my passion.am doing quite well and yearning to learn more each day.