Achari Chicken Bindi
#wearetogether
Week 15
Steps
- 1
Take a pan add oil and chicken fry it for 2 minutes then add tomato paste, yoghurt, salt, red chilli powder, turmeric powder mix it then cover it and cook on low flame for 7 to 8 minutes. Until it becomes dry.
- 2
Now take a wok add oil, bindi lemon juice and a pinch of salt and fry it. Then set aside it.
- 3
Now in the same wok add onions light brown it and then add chicken, achar, black pepper and tandoori masala mix it well and cook for 5 minutes on medium flame.
- 4
Then add green chilies and water and cover it and cook on kow flame for 5 minutes.
- 5
Now add fried bindi mix it and cover it and cook on kow flame for 5 minutes. Then turn off the flame.
- 6
Our delicious masala Achari chicken bindi is ready serve with roti and enjoy😍
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