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Chargha
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A picture of Chargha.

Chargha

Marium Shiekh
Marium Shiekh @cook_24917751

#saimasameerali

#saimasameerali

Read more

Chargha

Marium Shiekh
Marium Shiekh @cook_24917751

#saimasameerali

#saimasameerali

Read more
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Ingredients

2hour
3 servings
  • 2 tbpSalt
  • 1 tbspRed chilli powder
  • 1 tbspChilli flakes
  • 1 tbspPeprika
  • tspOrange food colour quater
  • 1 tbspBlack and white pepper
  • 5Lemon squeezed
  • 4 tbspGarlic paste
  • 3 tbspOil
  • 1 tbspGram masala powder
  • Chinken chargha with deep cuts
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Steps

2hour
  1. 1

    Merinate the chicken in all above ingredient for 12 hours

  2. 2

    Steam it for half hour in krahi at low to medium flame.

  3. 3

    Deep fry it at medium to high flame...6 mints from one side and 6 mints another.

  4. 4

    Sprinkle lemon chatmsala and some Coriander.

  5. 5

    Enjoy😊

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Copied!

Marium Shiekh
Marium Shiekh @cook_24917751
on July 13, 2020 06:17

Comments (2)

MrsRiasat Ali
MrsRiasat Ali @whiskit
July 13, 2020 06:27
Welcome to cookpad 👩🏻‍🍳
Plz mention chicken in ingredients section
And plz try to write your recipe in details for others to understand properly and follow your recipes
Thankyou
Guest
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