Milkmaid Cake
Steps
- 1
Take oil, milk made in one container and mix it properlly no lumps. Add baking powder, all-purpose flour and baking soda, mix it by adding little water as required.
- 2
Now add essence and dry fruits in it.
- 3
Take your cake pot put butter paper in it properlly then pour your mixture in it. You can add dry fruits on the upper layer.
- 4
Put it for baking(on gas) for 10 min on high flame and then 40 min on low flame. After cooking check with a knife whether it's cook or not. Delicious cake is ready to serve and eat.
Similar Recipes
More Recipes
-

Swati Sheth
-

Golden yolk chicken pasta, no cream (49g protein)
Studio Shoki
-

Neon pink dragon fruit smoothie, no protein powder
Studio Shoki
-

Whitney | Sprinkle&Spice
-

Myles Levin
-

Myles Levin
-

Myles Levin
-

Myles Levin
-

Myles Levin
-

Fennel and Celery Root Coleslaw
Myles Levin
-

brooke higgins
-

Chef Bryce
-

Spicy Fried potatoes and sausage
Chef Nena
-

liliana8083
-

Reshma Ramnani
-

Priyanka Varshney (@adivaans_delicacy)
-

Manisha's Desi kitchen
-

Annu'sKitchen
-

Peanut butter and chocolate hazelnut swirl cookie
Gordon Ramsay junior
-

Manju Batra -

purple_acied
-

rwmabra
https://cookpad.wasmer.app/us/recipes/13166201









Comments (8)