Colouful Vermicelli/Seviyan

I love Colour, what's more better is Colourful Food. That's why I'm making Colourful Seviyan. #Wearetogether
Colouful Vermicelli/Seviyan
I love Colour, what's more better is Colourful Food. That's why I'm making Colourful Seviyan. #Wearetogether
Steps
- 1
Add Butter in a pan. Fry the Vermicelli/Seviyan in butter.
- 2
Once Fried add your Milk. Cook for 7 minutes. Keep Stirring.
- 3
Add Sugar. Cook for 2 minutes. Keep stirring.
- 4
Add the Vermicelli/Seviyan in a bowl. Cover and let it cool down for 10 minutes.
- 5
Remove the cover. Mix and store in Fridge until Chilled.
- 6
Enjoy your meal.
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