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Spinach Chicken
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A picture of Spinach Chicken.

Spinach Chicken

Anmen
Anmen @culinaryadventurer

Eating greens is not on top of the list for kids or adults. This simple recipe with just 6 ingredients is packed with the goodness of spinach and guaranteed to wow.

Eating greens is not on top of the list for kids or adults. This simple recipe with just 6 ingredients is packed with the goodness of spinach and guaranteed to wow.

Read more

Spinach Chicken

Anmen
Anmen @culinaryadventurer

Eating greens is not on top of the list for kids or adults. This simple recipe with just 6 ingredients is packed with the goodness of spinach and guaranteed to wow.

Eating greens is not on top of the list for kids or adults. This simple recipe with just 6 ingredients is packed with the goodness of spinach and guaranteed to wow.

Read more
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Ingredients

30 min
4-6 servings
  • 1 lbskinless boneless chicken thighs, cleaned and cut into bite size pieces
  • 1 lbspinach leaves
  • 1 teaspoonoil
  • 2table spoons ginger garlic paste
  • 1medium size onion, chopped fine
  • 1/2 teaspoongaram masala
  • to tastesalt
  • 1-2 tablespoonsheavy cream (optional)
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Steps

30 min
  1. 1

    Steam spinach in a steamer till it wilts completely and blend into a smooth paste in a blender. Marinate the chicken in ginger garlic paste for 20 minutes.

    A picture of step 1 of Spinach Chicken.
    A picture of step 1 of Spinach Chicken.
    A picture of step 1 of Spinach Chicken.
  2. 2

    Sauté onions till translucent, add the marinated chicken and cook on medium flame stirring constantly. When the chicken is almost cooked, pour in the spinach puree and mix well. Add the garam masala and salt and cook covered for 5 minutes. Adding cream is optional but it enhances the flavor of the dish tremendously.

    A picture of step 2 of Spinach Chicken.
    A picture of step 2 of Spinach Chicken.
    A picture of step 2 of Spinach Chicken.
  3. 3

    Enjoy with rice or your favorite carb.

    A picture of step 3 of Spinach Chicken.
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Anmen
Anmen @culinaryadventurer
on July 18, 2020 22:10
What is the point of keeping your talent, passion and creativity within you. Unleash it; change the world, one meal at a time :) We are sharing recipes that are either inventive or have taken years to perfect and are near to our hearts. It is also a tribute to our loving parents, whom we call umpteen number times in the middle of the night, when disaster strikes the recipe, asking them for help to resuscitate our dish. We promise to make every step accurate and clear. If you ever cook one of our recipes and don’t get the results, all I can say to you is that; we have been there and done that. You will figure out ways to salvage your dish unless you have turned it into a piece of charcoal. Even then you can try scraping off the carbon and see if there is a diamond inside. The diamond is the experience and the joy of cooking.
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Keywords

Onion Ginger Boneless Chicken Thigh Masala Cheera Garlic

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