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Ingredients

Cooking Instructions

  1. 1

    Ki mashing en awara ki aje aside

  2. 2

    Add your scotch bonnet, egg and ginger and garlic,cube, and keep aside

  3. 3

    Ki kulla a leda ki daura ruwa kisa kamar zaki moi moi cook for 30mnt

  4. 4

    Then fry it with egg.serve with vegetable soup

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Rahma Umar Adam
Rahma Umar Adam @cook_17542680
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