Stuffed qeema kareela

Name: Stuffed qeema kareela
Total time: 5400 s
Yield: 4 person
Cuisine: Pakistani
Ingredients: Half kg kareela; 1 tea spoon haldi; 1 tea spoon Salt; 4 onions; Half kg qeema; 2 cup oil; 1 tea spoon zeera; 1 tea spoon sabit kali mirch; 1 Bari elaichi; 3 tukra daar cheeni; 2 tablespoon adrak lehson paste; 6 long; 1 tea spoon roasted crushed saunf; Salt as per taste; 3 tomatoes; 5 chopped green chillies; Half teaspoon haldi; 1 table spoon laal mirch powder; 1 table spoon Dhaniya powder; 2 tablespoon imli ka pulp; Half bunch hara Dhaniya chopped

Shab Zahid @cook_23604798

Karachi

#WEARETOGETHER 13th week
It's traditional but evergreen in test 👌👍

Shab Zahid @cook_23604798

Karachi

#WEARETOGETHER 13th week
It's traditional but evergreen in test 👌👍

Saved

Ingredients

1 hour 30 min

4 person

Marination of kareela
Halfkg kareela
1 tea spoonhaldi
1 tea spoonSalt
For qeema
4onions
Halfkg qeema
2 cupoil
1 tea spoonzeera
1 tea spoonsabit kali mirch
1Bari elaichi
3tukra daar cheeni
2 tablespoonadrak lehson paste
6long
1 tea spoonroasted crushed saunf
Salt as per taste
3tomatoes
5chopped green chillies
Halfteaspoon haldi
1 table spoonlaal mirch powder
1 table spoonDhaniya powder
2 tablespoonimli ka pulp
Halfbunch hara Dhaniya chopped

Saved

Steps

1 hour 30 min

1

Sub sa phly Karaily ko cheel kar without wash haldi or namak laga Kar 30 minutes ke liye rakh dain
2

Ub 4 onion thin slices cut krn in MN sa 1 onion ke slices separate krain baki ko ik pan MN oil Daal kar golden brown krlain
3

Ub kareela jo marinate Kar ke rakh th I ka pani achi trhn hath sa press Kar ke nichor lain or phir tap water sa wash Kar ke dobara nichor kar jis oil MN onion fry ki th isi MN fry krn 5 minutes or nikal kar rakh dain
4

Ub isi oil MN zeera, long, Bari elaichi, daar cheeni, kali mirch or sath he ik onion ke slices bh Daal kar just 3 minutes fry krn onions ke pink hny tak
5

Ub is MN qeema add krn sath he adrak lehson paste bh Daal dain, or namak, laal mirch powder, Dhaniya powder, haldi or salt bh add Kar ke achi trhn bhonain ke oil separate hojy Ub is MN tomatoes add Kar ke tomatoes ke soft hny tak bhonain
6

Jab tomatoes soft hojaen to hari mirchain add krn, imili ka pulp add krn saunf powder add Kar ke 2 minute mazeed bhonain Ub is MN ik cup pani add Kar ke low flame par qeema galny tak dhak kar chor dain
7

Ub jab qeema gal jy or pani dry hojy to isy stove sa hata kar qeema kareela MN stuff krn
8

Ub pan MN bachy hoy qeema MN fry ki Hoi piyaz add Kar ke 3 minute bhonain
9

Ub is MN stuffed kareela rkhn stuffed kareela ko dhagay sa band zaror kar lain
10

Ub isy low flame par 10 minutes mazeed dhak kar pakaen
11

Ub chopped hara Dhaniya add Kar ke flame off krdain
12

Tyr hai mazeed daar sa qeema kareela 👌😋 zaror try krn or feed back dain