Potato cheese balls

Name: Potato cheese balls
Total time: 3600 s
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: 3 medium potatoes; 1 tbp red chilli powder; 1 tsp red chilli flakes; 1/2 tbp black pepper powder; 1/4 cup onion chopped; 1/4 cup capsicum chopped; 2 green chillies chopped; 1/4 cup coriander chopped; 1 tbp chaat masala; 1/2 tbp salt or to taste; 1 lemon juice; 1/2 tsp garam masala; 1 cup Cheddar cheese cubes; 1/2 tsp oregano; Bread crumbs as required; 1 egg

Zainab Aftab @zeef3

Tasty snack which can be served with tea to make it more yummilicious.

Zainab Aftab @zeef3

Tasty snack which can be served with tea to make it more yummilicious.

Saved

Ingredients

45-60 mins

4-5 servings

3medium potatoes
1tbp red chilli powder
1 tspred chilli flakes
1/2tbp black pepper powder
1/4 cuponion chopped
1/4 cupcapsicum chopped
2green chillies chopped
1/4 cupcoriander chopped
1tbp chaat masala
1/2tbp salt or to taste
1lemon juice
1/2 tspgaram masala
1 cupCheddar cheese cubes
1/2 tsporegano
Bread crumbs as required
1egg

Saved

Steps

45-60 mins

1

Boil potatoes until soft.
2

In a large bowl add peeled potatoes mash them potato masher. Now all the spices and vegetables. Mix and make small balls.
3

Put and press a cheese cubes in the center and shape the ball again.
4

Dip in beaten egg then in bread crumb.refrigerate for about 15-20 mins.
5

Deep fry until golden fry.
6

Serve hot 🔥