Roasted Garlic

I love Garlic and use it in most my dishes
What I’ve started to do is roast it in bulk and then freezing it in a zip lock for when I need it.
I use this in making sauces pasta curry’s indo Chinese dishes etc #newcookschallenge
Roasted Garlic
I love Garlic and use it in most my dishes
What I’ve started to do is roast it in bulk and then freezing it in a zip lock for when I need it.
I use this in making sauces pasta curry’s indo Chinese dishes etc #newcookschallenge
Steps
- 1
Place your garlic on a foil sheet & drizzle with olive oil sprinkle with salt and pepper & herbs if you want
- 2
Wrap the foil and cook on high for 30 mins
- 3
Allow the garlic to cook down and you will be able to just slip the garlic out
- 4
I put mine in a zip lock and freeze it
- 5
You can keep it on the fridge too should last around a week
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