Scrumbled eggs, spinach and brown ugali

A nice meal just after spiritual nourishment. What a beautiful meal for a sunday afternoon
Scrumbled eggs, spinach and brown ugali
A nice meal just after spiritual nourishment. What a beautiful meal for a sunday afternoon
Steps
- 1
For the spinach,, put oil in the sufuria, fry the onions then tomatoes and let the tomatoes cook, add hoho and stir a bit, add cumin powder and stir. Then add your spinach and stir. Add salt to your taste. Let it cook for 2 minutes
- 2
For the eggs, in a bowl beat the eggs with milk, add salt,, beat for 2 minutes. Heat a pan and rub margarine on it. Pour in your eggs and start to stir until its well cooked.
- 3
Serve with ugali
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