Eggs, smokies with kachumbari
This are sold by the road sides in plenty. So I decided to do them at home. #snackschallange.#boiledorsteamedsnacks.
Eggs, smokies with kachumbari
This are sold by the road sides in plenty. So I decided to do them at home. #snackschallange.#boiledorsteamedsnacks.
Open in Cookpad AppSteps
- 1
Boil eggs for 15minutes, but 5 minutes to time and the smokies. I did that because my smokes were frozen
- 2
When that is boiling, cut onions into small pieces put in hot salty water for 10 minutes. Cut tomatoes and dhania in small pieces and assemble the kachumbari
- 3
Remove the eggs and smokies from fire. Run the eggs in cold water to enable easy peeling. Cut the eggs and smokies into halves and add the kachumbari. Sprinkle salt and enjoy.
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