Chana masala rice
Steps
- 1
Heat oil in a vessel. Add cinnamon and bay leaf. Cook for a minute.
- 2
Add garlic and chilli. Saute till lightly brown.
- 3
Add onion and saute till brown. Add tomatoes and sauté further for 2 -3 minutes.
- 4
Add turmeric powder, red chilli powder, coriander powder,garam masala and mixwell.
- 5
Add black gram and rice and mix well.
- 6
Add salt and dried mango powder. Mix well.
- 7
Serve hot garnished with coriander leaves.
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