Besan Sev and salty masala corn
Steps
- 1
For sev, mix besan, salt, turmeric, chilli powder make a medium-thin paste and in medium hot oil just fry as per the shape of your choice. After fry let it cool and sprinkle salt and it's done.
- 2
For crispy salty & masala corn, boil corn for a few mins and let it cool. Take a bowl and add salt, turmeric, chilli powder, cornflour and corn and fry it. Once done sprinkle salt and masala powder that it.
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