Steps
- 1
Take a bowl add potato, onion, green chilli, capsicum, sweetcorn, coriander leaves, salt, red chilli powder,garam masala, chaat masala and mix well.
- 2
Now take a bread slice in round shape and spread the mixture and cover it with another round slice.
- 3
Heat the tawa.now grease the tawa with butter and roast for 5 minutes. Now your potato stuffing bread is ready and serve with sauce.
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