Homemade ravioli 4cheese
Steps
- 1
Make the dough with flour eggs and olive oil, and let sit for 30 min in fridge
- 2
Mix all cheeses with 40 ml milk, if you want you can add also some nuts crushed
- 3
Sprinkle the table with flour and open the dough, than place it in a ravioli stamp, fill with the mix of cheese and cover with an other peace of dough opened
- 4
In a pan add pana with cheese and add milk
- 5
Boil ravioli for 3 min, in boiling water salted and than add them in the pan with pana. Enjoy with cheese, nuts or proscuto
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