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Malai milk cake
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A picture of Malai milk cake.

Malai milk cake

Sakina Hirani
Sakina Hirani @cook_24414219
Mumbai

#indianrecipes

#indianrecipes

Read more

Malai milk cake

Sakina Hirani
Sakina Hirani @cook_24414219
Mumbai

#indianrecipes

#indianrecipes

Read more
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Ingredients

30mins
4people
  • 1 litrefull fat milk
  • 1lemon
  • 1 cupsugar
  • 2 tbspghee
  • For rabri
  • 1/2 litremilk
  • 2 tbspcondensed milk
  • 2 1/2 tbspmilk powder
  • 4 tspAlmond Powder
  • as neededdry fruit (chopped almond's and pistachio's )for garnishing
  • 1 tspelaichi(Cardamom) powder
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Steps

30mins
  1. 1

    Boil 1ltr milk on medium flame bring it to boil and keep stirring so that it does nt stick to pan(use full cream milk)

  2. 2

    Aftr the first boil bring it to low flame and keep stirring the milk for approx 60_90mins til the milk hs reduced and has become thick

  3. 3

    Add lemon juice of 1lemon let it simmer for a mins and start stirring again till you strt seeing granules let the milk curdles add 1/2cup sugar stir it then again aftr 7mins put the anothr 1/2 till the sugar evaporates completely

    A picture of step 3 of Malai milk cake.
    A picture of step 3 of Malai milk cake.
  4. 4

    Then add 2tbsp of ghee and keep stirring till it bcms thick and strts changing to brown colour

  5. 5

    Add sum ghee to a tin and spread it and then pour the mixture and wrap the tin in a towel allowing the milk cake to settle down in warm plce fr approx 2hrs

  6. 6

    Place the tin on low flame 10sec allowing to smeard the ghee on tin to melt and loosen the milk cake so that it can easily realese it in to plate use a knife to loosen the edges

    A picture of step 6 of Malai milk cake.
  7. 7

    Rabri: Add 1/2ltr milk to kadai boil on a low flame let the milk reduce add milk powder and stir it continously make sure ther are no lumps once you add milk pwde it will strt thickening fater in it add condensed milk,kesar strand and some almond powder,elaichi powder and wen it's done switch of the gas

  8. 8

    Layer the thick rabri over the milk cake ganish with some pwdrd almond and chopped pistachio and almond

  9. 9

    Malai milk cake is ready to serve

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Sakina Hirani
Sakina Hirani @cook_24414219
on August 06, 2020 08:58
Mumbai
cooking is my passion
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