Beef Coconut Ularthu

Name: Beef Coconut Ularthu
Total time: 1800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 10-15 shallots; 2 tsp ginger julienned; 6-8 garlic julliened; 5 green chillies; 1 cup grated coconut; 2 tsp chilli powder; 2 tsp coriander powder; 1/2 tsp garam masala; 1/2 tsp black pepper powder; As needed Coconut oil; 2 tsp Curry leaves; as needed Water; 1/2 kg beef; 1/2 tsp turmeric powder; 1/2 tsp ginger crushed; 1/2 tsp garlic crushed; 2 green chillies; 1 tsp coconut oil; 1 tsp pepper powder; to taste Salt; 1 tsp Lime juice

GOOD EATS @cook_25361251

Beef Coconut Ularthu

GOOD EATS @cook_25361251

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Ingredients

30 mins

3 servings

10-15shallots
2 tspginger julienned
6-8garlic julliened
5green chillies
1 cupgrated coconut
2 tspchilli powder
2 tspcoriander powder
1/2 tsp garam masala
1/2 tspblack pepper powder
As neededCoconut oil
2 tspCurry leaves
as neededWater
For maranation
1/2 kg beef
1/2 tspturmeric powder
1/2 tspginger crushed
1/2 tspgarlic crushed
2green chillies
1 tspcoconut oil
1 tsppepper powder
to tasteSalt
1 tspLime juice

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Steps

30 mins

1

Add beef to a bowl and add in all the ingredients for maranation.keep it for 15 mins.pressure cook till the beef is cooked well.
2

In a pan saute shallots with ginger,garlic and green chillies.once it is brown add in grated coconut and roast till it is brown in colour.
3

Add cooked beef into the roasted coconut and mix well.season with salt and pepper.add lots of curry leaves and dry roast beef till it's dark brown in color.
4

Ready to serve.