Sooji ka Halwa

Name: Sooji ka Halwa
Total time: 900 s
Yield: 4 people
Cuisine: Indian
Ingredients: 1 cup sooji; 1 cup Desi ghee; 1 cup khand or sugar; 5-6 green cardamom; pinch saffron flakes; handful dryfruits chopped finely to garnish; 3 cup water; 1 cup milk; 1 tablespoon Besan/gram flour

Meera Siddharth @cook_9874747

# Sweets #Flavor 2
Sooji ka Halwa is very very tasty and delicious. Reminds me of my mother who used to make it for us in our childhood, I have tried to create the same taste for my children. It is too tempting and smells so good that you can't resist to have it.

Meera Siddharth @cook_9874747

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Ingredients

15 minutes

4 people

1 cupsooji
1 cupDesi ghee
1 cup khand or sugar
5-6green cardamom
pinch saffron flakes
handfuldryfruits chopped finely to garnish
3 cup water
1 cup milk
1 tablespoonBesan/gram flour

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Steps

15 minutes

1

Put a kadai on flame, add sooji and besan and deshi ghee, roast it on low flame till it becomes light golden.
2

Meanwhile take a vessel put on flame add water and sugar and put cardamom, keep for boiling.
3

Now your sooji is roasted and it separates ghee, now add sugar syrup and milk add saffron flakes and stir it continuously for two- three minutes your Halwa is ready, now garnish it with dry fruits and serve it hot.

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Meera Siddharth @cook_9874747

on August 06, 2020 12:42

Food, which is made with passion and served with a smile can create difference in someone's life. I personally believe in "Banaaiye Khaana Aur Parosiye Pyaar"Happy Cooking!!