Gajar ki chutney
Steps
- 1
Blander jug ma Gajar ka murba imli ka pulp salt black pepper dal dy
- 2
Jug ko blander ke upar rakh dy or bland kar ly
- 3
Smooth se chutney bana ly or pan ma dal kr bs 5 minutes cook kry k imli ka pulp thora dry ho jy 2 week tak Frazer ma stor kr skty han service with any snacks
- 4
Ready to eat enjoy with your family duao ma yad rakhy shukriya
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