Moong dal halwa

Falgooni Mangrola @sai123
Moong dal halwa
Steps
- 1
Wash and soak the moong dal for an hour. Grind into a smooth paste.
- 2
Heat ghee in kadhai. Add rava and besan till roasted. Now add smoothed moong dal paste and roast until done.
- 3
Add 2 glasses water and saffron, allow to cook. When the water is completely evaporated add sugar. Mix well.
- 4
Let it completely evaporate. When dry add cardamon powder and dry fruits.
- 5
Remove it in a serving bowl and enjoy!
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