Besan burfi
Steps
- 1
Firstly take a pan and saute the besan with ghee at least for 5 mins.
- 2
Then take another pan and put sugar and water together till it changes to sugar syrup.
- 3
Lastly take the fried besan and put the sugar syrup into it and continuosly mix it for 5 mins and then keep aside to cool it down.
- 4
Then after setting cut it and serve it with raisins.
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