Bitter KARELA(BITTER MELON)

Name: Bitter KARELA(BITTER MELON)
Total time: 2400 s
Yield: 5 servings
Cuisine: American
Ingredients: 1 big diced onion; 5 bitter melon or karela round sliced; 4-5 cloves garlic chopped; 1 inch ginger chopped; 1 green chilli chopped; 1 tsp cumin seeds; 1 tbsp salt; 1 tsp red chili powder; 1 tsp turmeric; 1 tsp coriander powder; 1 tsp garam masala; 1 tsp black pepper; Pinch hing or ASAFETIDA; 4 tbsp sunflower oil; leaves Few curry

Passi Vikshali @happycook

Usa

Let's enjoy this Indian tradition but so bitter plus much beneficial for cleaning and detoxing the blood. #madethis #veggies #mommasrecipes #sandwiched

Passi Vikshali @happycook

Usa

Let's enjoy this Indian tradition but so bitter plus much beneficial for cleaning and detoxing the blood. #madethis #veggies #mommasrecipes #sandwiched

Saved

Ingredients

40 minutes

5 servings

1big diced onion
5bitter melon or karela round sliced
4-5 clovesgarlic chopped
1 inchginger chopped
1green chilli chopped
1 tspcumin seeds
1 tbspsalt
1 tspred chili powder
1 tspturmeric
1 tspcoriander powder
1 tspgaram masala
1 tspblack pepper
Pinchhing or ASAFETIDA
4 tbspsunflower oil
leavesFew curry

Saved

Steps

40 minutes

1

Let's first slightly unpeel the karelas and grease with salt
2

Let it rest for 30 minutes and then wash and cut in round slices
3

Start making them.make oil hot and add cumin seeds+ginger+garlic+green chilli
4

Make them brown and add diced onion and all the spices together.now start cook at medium flame for 7 to 8 minutes
5

After making onions so crunchy and tempting add bittermelon and cook at medium flame until it looks golden
6

Enjoy so crunchy and yumm and also so powerful karelas.stay safe stay healthy stay happy