Chilli paneer maggi

Name: Chilli paneer maggi
Total time: 600 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 cup Maggi noodles; 1 tsp garlic paste; to taste Salt; 2 cup water; 1 tsp peri peri masala; 2 tsp Mayonnaise

Ridhhi Madhvani @cook_25574158

In our childhood we must have eaten lots of maggi. But if maggi gets to eat something in the new style and not to eat in the old style then how much fun it will be.
#flavour3

Ridhhi Madhvani @cook_25574158

In our childhood we must have eaten lots of maggi. But if maggi gets to eat something in the new style and not to eat in the old style then how much fun it will be.
#flavour3

Saved

Ingredients

10 min

2 people

1 cupMaggi noodles
1 tsp garlic paste
to tasteSalt
2 cupwater
5-6Paneer cubes
1 tspperi peri masala
2 tspMayonnaise

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Steps

10 min

1

First boil the water and than add pinch of salt, now add the garlic paste, and mayonise, mix it few seconds.
2

Now add the 2 pack of maggi noodles and peri peri masala, (instead of peri peri you can also add maggi masala taste maker) mix it well, cover it with lid and let it Cook.
3

Open the lid and check it, if ready than serve it, put down the maggi in the bowl and garnish with paneer cube & coriander. You can also spread the cheese on it.