White Sauce Macroni

Name: White Sauce Macroni
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 cup macaroni pasta; 1/2 cup chopped mix vegetables; 1 tbsp maida or all-purpose flour; 1/2 cup milk; 1/2 cup water; 1/4 tsp pasta or pizza seasoning; 1/4 tsp black Pepper powder; 2 tsp butter; to taste Salt

Shallu Goyal @cook_25555708

#SIW

Shallu Goyal @cook_25555708

Saved

Ingredients

30 minute

2 people

1 cupmacaroni pasta
1/2 cupchopped mix vegetables
1 tbspmaida or all-purpose flour
1/2 cupmilk
1/2 cupwater
1/4 tsppasta or pizza seasoning
1/4 tspblack Pepper powder
2 tspbutter
to tasteSalt

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Steps

30 minute

1

Boil around 4 cups of water. Add in pasta and cook until soft. Drain the water and keep it aside.Take 1 tbsp of butter in a frying pan and heat it.
2

Add in chopped vegetables and saute for a minute. Do not make them very soft. Take out and keep them aside.Now in the same pan add remaining 1 tbsp of butter and heat it.
3

Add in maida or all-purpose flour. Immediately add 1/2 cup of milk. Stir well until lumps are cleared.Add in 1/2 cup of water and bring it to boil. White sauce is ready.
4

Now for this white sauce add in cooked pasta. Add in sauteed vegetables. Add in spices like pasta or pizza seasoning and pepper powder. Add in salt. Also add in little water if you find it thick. Give a quick stir and switch off the stove.
5

Ready to serve.