Boondi Raita
Steps
- 1
Take boondi and soke it in water for 5-7 min and then take out from water so that boondi become soft.
- 2
Take curd add water,salt,chat masala,and blind it.
- 3
After taking out boondi from the water add this boondi in the curd.
- 4
Now chop the coriander leaves and wash it properly.
- 5
Now on bundi raita sprinkle some coriander leaf and red chilli powder as your taste by garnishing it
- 6
Now your raita is ready to eat.
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