Khaonsa

Name: Khaonsa
Total time: 3600 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 1 kg beef boneless; 2 onions big; 4 tomatoes; 2 tbsp ginger garlic paste; 2 tsp red chilli powder; 1 tsp red chilli flakes; 2 tbsp dhanya zeera powder; 1/2 tsp haldi; 1/2 tsp garam masala powder; Salt; 1 cup oil; For curry:; 4 tbsp besan; 250 gms yoghurt; 2 tsp Coconut; 3-4 green chillies; 2 packets Spaghetti; Fried onions; Dhanya podina; Chips; Fried garlic; Chat masala; Lemon

Hinna Faisal @hinna_1807

#meatyeid
Meaty eid ho or hmare haan khaonsa na bane aisa kbi hua nahi..hm sb ki fav dish hai

Hinna Faisal @hinna_1807

#meatyeid
Meaty eid ho or hmare haan khaonsa na bane aisa kbi hua nahi..hm sb ki fav dish hai

Saved

Ingredients

60 minutes

6 servings

1 kgbeef boneless
2onions big
4tomatoes
2 tbspginger garlic paste
2 tspred chilli powder
1 tspred chilli flakes
2 tbspdhanya zeera powder
1/2 tsphaldi
1/2 tspgaram masala powder
Salt
1 cupoil
For curry:
4 tbspbesan
250 gmsyoghurt
2 tspCoconut
3-4green chillies
2 packetsSpaghetti
Garnishing
Fried onions
Dhanya podina
Chips
Fried garlic
Chat masala
Lemon

Saved

Steps

60 minutes

1

In a pan take oil fry onion till colour change
2

Then add tomatoes and fry well
3

Mix all spices and add beef..then cover and cook till beef tender.and oil separate
4

For curry:
5

Blend yoghurt,besan and coconut with green chillies if you want
6

Now cook this mixture till it gets thick..
7

Now turn off the flame and add salt according to your taste
8

Boil spaghetti
9

Now assemble the khaonsa..
10

First layer of boiled spaghetti.then add curry.then put beef salan..and garnish with fried onion dhanya podina chat masala,lemon,spring onion,chips r papri and anything you like..more you add more it will b delicious